At Alnut, we use and apply the Market Intelligence, for product development and innovation, proactively launching new recipes in line with healthy eating trends in the market. Therefore, we have our business division, Alnut Smart Food. This division works collaboratively with expert nutritionists and researchers from renowned universities specialising in nutritional research.
For this reason, we have developed fortified recipes to which we add supplements, such as vitamins and nutrients, to enhance the inherent functionality of the ingredients, which are of organic and natural origin.
SUPPLEMENTED HEALTHY DIET
At Alnut Smart Food, we have developed a range of recipes that provide healthy, supplemented nutrition. We use high-quality raw ingredients such as fruits, vegetables, meats, and fish in their preparation, without artificial components, colourings, or added sugars.
FORTIFIED RECIPES
CARROT AND PUMPKIN SOUP WITH CALCIUM AND VITAMIN D
In addition to its delicious flavour, it provides health benefits and properties such as antioxidant and anti-inflammatory effects, helping to maintain radiant skin, prevent premature skin ageing, and improve skin elasticity. This soup is enriched with calcium and vitamin D, promoting better muscle function and strengthening the bones and immune system.
MUSHROOM SOUP
A highly nutritious soup, recommended for pregnant women. It is fortified with vitamins and minerals, making it even more beneficial and healthy. With mushrooms as the main ingredient, it provides plant-based proteins, minerals such as iron and potassium, antioxidants, and vitamin B. It is further fortified with additional vitamins and minerals, such as vitamin D and calcium.
FRUIT PUREES
Our delicious fruit purees, featuring mango, banana, coconut, tropical fruits, and more, are fortified with vitamins and omega-3.